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[The following is a paid advertisement.]
EDITORIAL: Take a wait-and-see approach before eliminating subminimum wage for tipped workers in Illinois
“Menu prices are sure to increase, making restaurant visits less appetizing. We’re also wondering: Will customers continue to eat out as often and tip generously — or at all — when prices increase and service charges and other fees are added to bills? And what about those servers who already make more than minimum wage because of tips, especially in bustling, high-end establishments? Nationally, according to a 2022 survey by the National Restaurant Association, tipped workers make an average of $27 an hour.”
Read the full editorial here and tell state legislators to VOTE NO on House Bill 5345 and Protect Illinois Hospitality.
posted by Advertising Department
Tuesday, May 28, 24 @ 7:50 am
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