“The indoor-dining issue is a joke,” said Jon Roderick, owner of Jerry’s Cafeteria in Granite City, on Friday. “Whenever they want to get really serious about this, they’ll close Walmart. … More people go through Walmart in an hour than go through my restaurant in a day. It’s a far more dangerous place.”
People don’t normally spend a couple of hours in Walmart without masks on their faces talking to others across from them and/or next to them at their tables.
DeVore also maintains that the Pritzker administration doesn’t have the authority to revoke liquor licenses over indoor dining and accused him of using intimidation tactics that “border on criminality.”
“The license holder has to be violating the (Illinois Liquor Control Act) or a local liquor ordinance or something,” DeVore said. “There is no authority to take someone’s liquor license because they’re not following his executive order. It’s impossible. The governor’s lying.”
For the umpteenth time, the governor’s EOs are authorized under the Illinois Emergency Management Act, a law that goes back decades. Among his many statutory emergency powers…
(1) To suspend the provisions of any regulatory statute prescribing procedures for conduct of State business, or the orders, rules and regulations of any State agency, if strict compliance with the provisions of any statute, order, rule, or regulation would in any way prevent, hinder or delay necessary action, including emergency purchases, by the Illinois Emergency Management Agency, in coping with the disaster. […]
(9) To suspend or limit the sale, dispensing, or transportation of alcoholic beverages, firearms, explosives, and combustibles.
On Saturday, Ives posted a video in front of Ki’s, a restaurant in Glendale Heights defying Gov. J.B. Pritzker’s new indoor dining ban, imposed in the wake of rising infections in DuPage. Ives said businesses following health guidelines should not be subject to “arbitrary” rules. Most area deaths came from “long-term care facilities,” not restaurants, she said.
As we’ve discussed before, the virus just doesn’t pop up in congregate facilities. It has to come in from somewhere. And a big “somewhere” is restaurants and bars.
* Meanwhile, Sam Toia at the Illinois Restaurant Association was on WGN Radio the other day…
We do need a stimulus bill. We need the Restaurant Act passed. That was a part of the Heroes Act that was passed out of the United States House. Within it was $120 billion in grants to independent restaurants. In Chicago, we’re A very independent restaurants city, we’re not like Tampa or Houston, a chain restaurant town. So it’s very important that we pass a stimulus bill for the restaurant industry, like we’ve done in the past for the airlines, for the banking industry for the auto industry. You know, we are the largest private sector employer here in the state of Illinois. We began the year with over 594,000 people working in the restaurant, food service industry, with over 25,000 restaurants. The National Restaurant Association predicts that 20% of the restaurants could close. That’s 5,000 restaurants and over 120,000 jobs. That’s why we need the United States federal government to stop with the stimulus bill for the restaurants.
I think you’re more likely to get the Coronavirus in one of your friend’s basement than you are in a gathering and a personal gathering, than you are in one of our restaurants here throughout the state of Illinois. Now, we always say, I want to make sure I go on and say that we do not, the IRA the Illinois Restaurant Association, we do not advocate for operatives to disobey the governor’s executive order, even though we cannot support the mitigation measure, but we do not want them to, like I said, disobey the governor’s executive order. […]
We’re trying to talk to the governor and his team, saying ‘Can’t we go to 25 percent capacity? Do we have to go to zero percent capacity?’ And we agree that people should not be standing at the bar, we think that diners should be in their seats. And when they’re in their seats, they’re wearing their mask. When the waitperson comes, they’re wearing their mask. And then the food comes, you take your mask off. And then when a person comes back, you put your mask on, cover faces, keep open places, social distancing. We get that, we just need to work together. But we agree that people should not be standing around a restaurant bar. Diners should be in seats with their faces covered 100%, but not close down 100% you know, at least go to 25%.
If it was that easy, there would be no problems with a spiking virus right now. The fact is that way too many restaurant owners are ignoring public health requirements. And they’re only emphasizing this failure to do their part by thumbing their noses at the new mitigations while their local positivity rates skyrocket. From a suburban Republican buddy…
You drive around here and restaurants have signs up that they are staying open. It’s bizarre and unsettling from both a health and rule of law perspective. Hope it changes.
…Adding… From comments…
One thing I keep seeing on Facebook is people complaining that because most of the current transmission is in private residences, bars and restaurants shouldn’t be tamped down. Well, guess what…today’s heavy caseload from residential spread is tomorrow’s restaurant superspreading event.
The state’s top medical officer wept during a coronavirus briefing Friday as deaths and hospitalizations continue to climb throughout Illinois.
Dr. Ngozi Ezike, head of the Illinois Department of Public Health, has unwaveringly guided Illinois through the COVID-19 crisis for months. But the doctor broke down during an emotional briefing where she pleaded for Illinoisans to wear masks and social distance so they can save lives — and stop health care workers from being overwhelmed by seeing more patients die.
Ezike noted at the start of the briefing she is not immune to “COVID fatigue” and has felt and lived the pain and tragedy of life during the pandemic. But cases, hospitalizations and deaths from COVID-19 are all rising, she said, before noting the most recent statistics.
“Since yesterday, we lost an additional 31 lives for a total of 9,418 deaths. These are people who started with us in 2020 and won’t be with us at the Thanksgiving table.” She paused for a moment and continued, “Today, we are reporting 3,874 new cases, for a total of 364,033 confirmed cases since the start of this pandemic.”
“I’ve never run a marathon, but I have the utmost regard for those who’ve been able to train and plan and finish a marathon. But this is a difficult race when you can’t actually see the endpoint, and I’m sorry that that’s the message I have for you,” Ezike said.
“Nevertheless, I’m asking you to fight the fatigue,” she added. “Fight the urge to give up on social distancing. Fight for your kids to have safe, healthy opportunity to have in-person learning in school with teachers who were trained to teach them in the classroom. Fight to have safe, healthy environments in which we can work so that businesses can remain open so that our economies can start to thrive again. This does mean wearing your mask.” […]
She said the decisions of those who attend unmasked gatherings promote the spread of the virus which can then find its way to more vulnerable populations. She urged those attending unmasked gatherings to “think beyond themselves” and consider who they may unknowingly infect, especially if they have the virus but are not showing symptoms.
“All these people who work with the public on a regular basis – you cannot work from home as a bus driver,” Ezike said. “And so these people have to go to work every day as the disease is increasing throughout the state. And they’re the ones that will be dying.”
Her high position does not keep her in “some Covid free bubble exempt from all the pain and the tragedy of this pandemic,” Ezike said.
“So I understand how pandemic fatigue is striking everyone,” she added. “It’s real. People are tired of not seeing their families. They’re tired of postponing the weddings and the other life celebrations. Trying to work from home while also trying to manage kids learning … remotely is a challenge.
“Not being able to visit your loved ones in long-term care and nursing homes, not being able to gather with groups of friends for a night out in your favorite restaurant is getting to be a lot to bear. The way we work, the way we live, the way we play has all changed and the harsh reality is that the sacrifices we’ve made — and that we continue to make — do not have a future expiration date.”
Some people will refute the statistics, Ezike said. But the reality is that coronavirus cases, hospitalizations and deaths are surging again.
“The way we work, the way we live, the way we play have all changed,” IDPH Director Dr. Ngozi Ezike said, “and the harsh reality is that the sacrifices we’ve made and that we continue to make do not have a future expiration date.” […]
Since the pandemic began, Illinois has recorded 364,033 confirmed cases and 9,418 deaths.
“These are people who started with us in 2020 and won’t be with us at the Thanksgiving table,” Ezike said.
* Video…
In an emotional briefing, Illinois' top health official teared up while she delivered the latest COVID-19 numbers for the state and urged residents not to get complacent in fighting the virus. https://t.co/U7tCzwcCKtpic.twitter.com/fjtSPPFyxy
In an interview with NBC Nightly News over the weekend, Ezike said she’s received hundreds of email since the news conference, and that “it sounds like everyone needed to have that release together.” […]
“It’s incited some feelings, some PTSD-type feeling as we think about starting round two, just remembering how difficult round one [was],” she said.
Ezike is not exempt from COVID-19 as she has lost relatives from the virus and takes it personally when she hears of business owners blatantly defying the state’s rules and residents refusing to wear masks.
“There are no good decisions, but who wants to be in a situation like that,” she said. […]
“We need to take those tears and turn it into action,” she said. “We need to wear our masks, maintain our distance, get our flu shots. We can be sad, but we can still fight.”
*** UPDATE *** From today…
Ezike on her tears Friday: "I just got overwhelmed. A combination of a lot of months of frustration and maybe some fear and some discouragement at the route and the road that we've taken, despite some opportunities and chances to do better. … https://t.co/cst7MpKXo8
State COVID-19 restrictions, including the closure of indoor service at bars and restaurants, are likely to return to the Metro East this week, leaving restaurant owners scrambling to find a way to stay open as the weather cools.
The region on Sunday hit three consecutive days with a COVID-19 test positivity rate above 8%, which automatically prompts additional restrictions from the Illinois Department of Public Health, according to the state pandemic plan.
The state had not made an official announcement Sunday, but county officials expect restrictions to begin Wednesday, Bryan Whitaker, assistant director of St. Clair County Emergency Management Agency, said in a briefing Sunday.
The new measures will include closure of all indoor dining and an 11 p.m. curfew for bars and restaurants. Outdoor diners will be required to make a reservation and social gatherings will be capped at 25 people or 25% of a room’s capacity, whichever is less, according to the state plan.
The Metro East region, which includes St. Clair, Madison, Monroe, Clinton, Bond, Washington and Randolph counties, has faced targeted restrictions twice before. The area was the first of the state’s 11 regions to have state restrictions added, on Aug. 18, prompted by its positivity rate, and then again on Sept. 2.
…Adding… Press release…
Governor Pritzker and the Illinois Department of Public Health (IDPH) are announcing COVID-19 resurgence mitigations will be implemented in Regions 4 and 10, which encompass Metro East and Suburban Cook County respectively, beginning at 12:01 am on Wednesday, October 28, 2020. Region 4 has had a 7-day rolling average test positivity rate of 8 percent or above for three consecutive days. Region 10 has had eight consecutive days of increases in test positivity and seven days of increased hospital admissions making it the first region in the state to meet the metrics for additional mitigations in this way and surpass warning levels in two categories simultaneously. The sustained increases seen in the regions exceed the thresholds set for establishing mitigation measures under the state’s Restore Illinois Resurgence Plan.
The administration continues to work aggressively to support small businesses impacted by the ongoing pandemic, distributing $7.5 million and $14.8 million respectively in emergency grants and assistance to businesses and communities in Regions 4 and 10 alone. Businesses in the regions will also receive priority consideration for the current round of Business Interruption Grants as a result of the additional mitigations.
“Over the weekend, two more regions – Region 4, Metro East, as well as Region 10, Suburban Cook County – triggered our metrics for additional mitigations, meaning that, starting Wednesday, 6 of our 11 regions will be operating under our resurgence framework,” said Governor JB Pritzker. “Much like the four areas already operating under Tier One or Tier Two of the plan – Northwestern Illinois, Southern Illinois, and Will, Kankakee, DuPage and Kane Counties – Region 4 triggered our 8 percent positivity average threshold, the second time it has done so since mid-summer. Region 10, on the other hand, is the first region in Illinois to earn additional mitigations not because of its positivity rate alone, but because its positivity rate and its COVID-related hospitalizations have both seen a sustained increase over the last 10 days.”
“We are seeing test positivity across the state increase, but for Region 10, Suburban Cook County, we are also seeing a steady increase in hospitalizations for COVID-like illness,” said IDPH Director Dr. Ngozi Ezike. “At the beginning of the pandemic, we were concerned about overwhelming our hospitals and we must take action now to prevent that possibility. We are entering flu season and our hospitals are facing both COVID-19 and flu admissions. The same things that can help prevent the spread of COVID-19 will help prevent the spread of flu. Please, wash your hands, watch your distance, and wear your mask. And make sure to get your flu shot.”
Mitigation measures taking effect October 28 in Regions 4 and 10 include:
Bars
No indoor service
All outside bar service closes at 11:00 p.m.
All bar patrons should be seated at tables outside
No ordering, seating, or congregating at bar (bar stools should be removed)
Tables should be 6 feet apart
No standing or congregating indoors or outdoors while waiting for a table or exiting
No dancing or standing indoors
Reservations required for each party
No seating of multiple parties at one table
Restaurants
No indoor dining or bar service
All outdoor dining closes at 11:00 p.m.
Outside dining tables should be 6 feet apart
No standing or congregating indoors or outdoors while waiting for a table or exiting
Reservations required for each party
No seating of multiple parties at one table
Meetings, Social Events, Gatherings
Limit to lesser of 25 guests or 25 percent of overall room capacity
No party buses
Gaming and Casinos close at 11:00 p.m., are limited to 25 percent capacity, and follow mitigations for bars and restaurants, if applicable
These mitigations do not currently apply to schools.
Support for small businesses has been one of the central features of the Pritzker administration’s COVID-19 response. Since March, the administration has launched a menu of small business and community relief programs – with over $500 million in grants and programs launched by the Illinois Department of Commerce and Economic Opportunity (DCEO), including emergency hospitality grants, a downstate small business stabilization program, Fast Track Capital, and more.
DCEO is also actively processing reimbursements for local governments impacted by COVID-19 via the state’s local CURES program. All eligible governments in Regions 4 and 10 can submit their certification to the department and begin submitting reimbursement requests. For more information on programs available for businesses and communities, please visit DCEO’s website.
In the coming days, IDPH will continue to track the positivity rate in both regions to determine if mitigations can be relaxed, if additional mitigations are required, or if current mitigations should remain in place. If the positivity rate in Region 4 averages less than or equal to 6.5% for three consecutive days, then the region will return to Phase 4 mitigations under the Restore Illinois Plan. If the positivity rate averages between 6.5% and 8%, the new mitigations will remain in place and unchanged. If the positivity rate averages greater than or equal to 8% after 14 days, more stringent mitigations can be applied to further reduce spread of the virus.
If the positivity rate in Region 10 averages less than or equal to 6.5% over a three-day period, there is a decrease in hospital admissions for COVID-19 like illness over a three-day period, and the three-day rolling averages of ICU bed availability and medical/surgical bed availability is greater than or equal to 20% over a seven-day period, the region will return to Phase 4 mitigations under the Restore Illinois Plan. Conversely, if the average positivity rate continues to increase over seven out of 10 days and the hospital admissions for COVID-19 like illness continues to increase over seven out of 10 days, more stringent mitigations can be applied. If the metrics remain stable, the region will continue to be monitored.
Currently four of the state’s 11 regions have positivity rates above the public health department’s 8% threshold for resurgence mitigations. Regions 5, 7, and 8 are currently operating under additional mitigations as the regions continue to report a 7-day rolling positivity rate above 8%. Region 1 is currently operating under Tier 2 mitigation measures after experiencing reporting a positivity rate greater than 8% for 14 days despite Tier 1 mitigation measures being in place.
As part of the administration’s robust response to the pandemic, the state continues to strengthen its nation-leading testing operation. Illinois is averaging more than three times the testing than the average state. Testing is readily available throughout the state, and the vast majority of test results are returned within an actionable period. Moving forward, testing remains a critical step to reduce the spread of the virus, given that a positive test result begins the contact tracing process and can prevent further spread in communities.
In addition to testing, IDPH continues to monitor each region in the state for several key indicators to identify early, but significant increases of COVID-19 transmission in Illinois, potentially signifying resurgence. Indictors include an increase in the region’s positivity rate with a simultaneous increase in either hospital admissions for COVID-like-illness or a decrease in hospital capacity, or three consecutive days of greater than or equal to 8% test positivity rate (7-day rolling average). These indicators can be used to determine whether additional community mitigation interventions are needed for a region to prevent the further spread of COVID-19.
A full list of mitigation measures pertaining to some businesses and industries may be found on the Illinois Department of Commerce and Economic Opportunity (DCEO) website at www.dceocovid19resources.com/restore-illinois.
The owners of FoxFire restaurant in Geneva are suing Gov. JB Pritzker over his ban on indoor service at restaurants and bars because of a rising number of COVID-19 infections.
The ban took effect Friday in Kane and DuPage counties as well as in Will and Kankakee counties. An emergency petition, filed in Kane County on Friday, asks a judge to issue a temporary restraining order to prevent Pritzker, the Illinois Department of Public Health and the Kane County Health Department from enforcing the ban without a court hearing. […]
In addition to filing the emergency petition, FoxFire on Friday also filed a suit against Pritzker, the Illinois Department of Public Health and the Kane County Health Department. The suit states that Pritzker has exceeded the emergency powers that were given to him.
Kane County’s seven-day rolling average positivity rate on Sunday was 11.5 percent. Region 8’s hospital bed capacity is down to 25 percent after 8 straight days of admission increases.
*** UPDATE *** The complaint is here. They’re using the ol’ “He only gets one 30-day emergency declaration” gambit that has failed in every county but one. The emergency TRO petition is here.
